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Fruity Rice Crispy Bars

Prep time: 10
Cook time: 30
Servings: 12


½ cup Good Sense® Dried Cranberries
¼ cup Good Sense ® Dried Blueberries
¼ cup butter or margarine
1 (10 ounce) package of miniature marshmallows
6 cups Rice Crisp Cereal 


1. In a microwave safe bowl, melt butter and marshmallows for 30 seconds. Stir and repeat heating for 30 or more seconds until completely melted.

2. Add dried fruit and rice crisp cereal and stir until well coated.

3. Using buttered spatula or wax paper, evenly press mixture into oiled 10 x 13 inch baking pan. Allow to cool before cutting into bars.